Our services

Our plant offers various services, including packing, pre-cooling, and storage of export fruits like cherries, stone fruit (peaches, nectarines and plums), citrus (oranges, mandarins, clementines and lemons), pome fruit (apples and pears), table grapes and avocados.

We have a weekly processing capacity of 4,000 bins of round fruit and 2.200 tons of cherries. In addition, we have storage capacity for 20,000 bins and pre-cooling capacity of 36,000 boxes on a daily basis.


We have the most advanced technology in our processing lines, such as UNITEC Cherry Vision 3.0 for cherries and D’Agen plums, with 44 active routes for the 2020-21 season.

Likewise, for processing round fruit like pome fruit, stone fruit, citrus and avocados, we have a COMPAC line and its Spectrim defect selector, the latest technology in fruit selection, with 6 active pathways and a variable capacity of between 25-55 bins per hour.

This technology allows us to have a complete view of the processed fruit, with more than 360 photographs of each fruit, allowing us to find defects in cavities such as the peduncular area.